Sensory Snapshot
Aroma — Caramel, honey, orange, floral
Flavor — Floral, jasmine, sugar cane, honey, mandarin
Acidity — Juicy
Body — Silky
Score — 85
| Region | Génova, Quindío, Colombia |
|---|---|
| Processing | Washed |
| Drying Method | — |
| Lot Structure | — |
| Cultivar | Castillo |
| Altitude | 1,600 masl |
| Packaging | — |
| Grade | 85 |
| Appearance | UGQ |
| Roast Recommendation | — |
| Recommended for Espresso | — |
Full Cupping Notes
Caramel, honey, orange, floral // floral jasmine, sugar cane, honey, mandarin.
Juicy acidity, silky body, uniform and balanced profile with prolonged residual finish.
Region
Génova, Quindío, Colombia.

